Engevita® nutritional yeast supplies high quality protein and unique fiber
Engevita® is your ideal, gut friendly source of fiber and protein
Up to 25% of Engevita® nutritional yeast is fiber. It is applicable to “high/excellent source of fiber” claims in all markets.
It’s delicious and brings a cheesy, roasted, nutty flavor to savory foods.
Aside from fiber it contains roughly 50% high quality vegan protein, containing all essential amino acids.
Engevita® naturally contains B vitamins, choline and other micronutrients. Products with Vitamin B12, vegan vitamin D2 and zinc are available.
Focus on fiber in the diet*
There is increasing focus on fiber in new product development across categories such as beverages (juice, soft drinks, smoothies), cereals, bars, superfood mixes, gummies, yogurt and chocolate.
Fiber is widely recognized for its role in supporting normal digestive function and contributing to a feeling of fullness.
(Based on Mintel insights, Nov 2025)
Fiber is trending*
The TikTok trend “fibermaxxing” highlights growing consumer interest in increasing daily fiber intake, often through creative recipes and meal ideas.
Consumers are sharing ways to incorporate more fiber into their diets and meet their daily intake goals.
Nutritional yeast can be easily added to foods such as popcorn, dips, vegetables and sauces.
(Based on Mintel insights, March 2025)
Fiber and long-term nutrition*
Fiber continues to be an area of interest in nutrition, particularly in relation to digestive health and weight management.
Market insights show growing attention on fiber intake as part of a balanced diet and overall lifestyle.
(Based on Mintel insights, Oct 2020-Nov 2025)
* These insights reflect global nutrition and consumer trends and are provided for general information only.