Engevita® Key features

A premium selected strain of Saccharomyces cerevisiae, drum-dried. Engevita® products are characterized by a flavor profile ranging from mild to nutty or toasted, with taste-enhancing properties. Engevita® helps improve the flavor profile and texture of savory products while providing nutritional value.

Engevita® novelties
Building on the success of the Engevita® brand, we have developed two innovative ingredients: Engevita® HiPRO Beyond, a yeast protein with 80% purity, and a new flavored ingredient that combines the nutty profile of classic Engevita® with a trendy natural garlic-parmesan flavor. Both ingredients are ideally suited to the fast-growing plant-based market.
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Find inspiration in our applied R&D recipes, showcasing the Engevita® range.

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2025 IFE vegan cheese block
Discover this rich, savory taste of our plant-based cheese alternative. Enhanced with the umami and long-lasting taste of Savor-Lyfe® CA, this cheese offers a delightful culinary experience. Plus, with Engevita® HiPRO Beyond, it has a higher protein concentration, making it a nutritious choice for any meal.
2026 CFIA Engevita® HiPRO Beyond Liquid drink
Engevita® HiPRO Beyond Liquid is a clean-tasting, neutral yeast protein derivedfrom Saccharomyces cerevisiae. It offers a complete amino acid profile and delivers thesame high-quality, vegan, allergen-free nutrition as the powder version. Its naturally mildsensory profile makes it ideal for applications that require a clean base and high formulation flexibility. Because it is a liquid protein, it can be processed just like dairy milk, enabling seamless use in standard dairy workflows such as mixing, homogenization, heating, and fermentation. This format supports easy integration into plant-based dairy alternatives, high-protein beverages, and complex food matrices where smooth dispersion and neutral taste are critical.
2026 Flavour Talk Engevita® HiPRO Beyond Liquid Drink
Engevita® HiPRO Beyond Liquid is a clean-tasting, neutral yeast protein derived from Saccharomyces cerevisiae. It offers a complete amino acid profile and delivers the same high-quality, vegan, allergen-free nutrition as the powder version. Its naturally mild sensory profile makes it ideal for applications that require a clean base and high formulation flexibility. Because it is a liquid protein, it can be processed just like dairy milk, enabling seamless use in standard dairy workflows such as mixing, homogenization, heating, and fermentation. This format supports easy integration into plant-based dairy alternatives, high-protein beverages, and complex food matrices where smooth dispersion and neutral taste are critical.
2026 IFE Engevita® HiPRO Beyond Liquid drink
Engevita® HiPRO Beyond Liquid is a clean-tasting, neutral yeast protein derived from Saccharomyces cerevisiae. It offers a complete amino acid profile and delivers the same high-quality, vegan, allergen-free nutrition as the powder version. Its naturally mild sensory profile makes it ideal for applications that require a clean base and high formulation flexibility. Because it is a liquid protein, it can be processed just like dairy milk, enabling seamless use in standard dairy workflows such as mixing, homogenization, heating, and fermentation. This format supports easy integration into plant-based dairy alternatives, high-protein beverages, and complex food matrices where smooth dispersion and neutral taste are critical.
2026 RCA Eggless Protein Fortified Cornbread
This cornbread is a celebration of authenticity and flavor: crafted with golden cornmeal for a tender crumb and a hint of sweetness that pairs beautifully with savory dishes. Revyve Vitality-PG enables us to replace price-fluctuating egg to sustainable yeast protein and deliver similar results. Engevita® HiPRO Beyond boosts the protein content of this cornbread style muffin by 30%. This cornbread brings rustic charm and irresistible taste to every occasion.
2026 RCA Plant-based Creamy Topping
Smooth, rich, and creamy, this vegan sour cream topping is proof that perfect creamy texture and flavor is not specific to dairy product. Made possible by using revyve Vitality-PG, a yeast protein that emulsifies, foams and does so much more. Addition of Engevita® HiPRO Beyond increased protein content with no impact on flavor. This preparation is perfect for topping desserts, adding flair to beverages or creating stunning plate presentations. Crafted with innovative ingredient for a rich mouthfeel and creamy texture, it delivers all the decadence without the dairy.
2026 RCA Vegan Green Chili
This recipe features a bold and authentic flavor. Made with fire-roasted peppers and a blend of tomatoes, onions, and spices, it brings the perfect balance of warmth and depth without overpowering heat. Exter Savourex PJ004PK Juicy Meat and Savor-Lyfe® CI gives the authentic pork and boiled chicken profile, while Lake States® Type N, Toravita® 054, Toravita® 001 contribute to a rich, salivating base, and finally High-Lyfe® 605 A gives the long-lasting fatty perception. Engevita® HiPRO Beyond also boosts the protein content in this hearty warm dish.
“Non dairy” rich ice cream
Engevita® Bland contributes to adding richness to the texture and taste of this vegan ice cream by providing perception of dairy notes, balancing its sweet profile. The inactive yeast also brings appeal by adding a little tint to the ice cream.
Almond based cheese alternative
Engevita® Bland Flakes and Whole-Lyfe® 985 A  will contribute to the overall dairy and cheesy profile of this vegan alternative to dairy products.
Baba Ganoush Hummus, Protein UP!
This innovative recipe elevates the classic hummus experience. Fortified with Engevita® HiPRO Beyond, it delivers an extra source of high-quality protein, making it more than just a dip—it’s a nutritious option for health-conscious consumers. The addition of Bakon® HFBN masks any beany notes while enhancing the smoky character, and High-Lyfe® 530 A rounds off the flavor profile for a perfectly balanced, satisfying taste.

The information regarding our product range has been compiled to the best of our knowledge. Our products are sold with the understanding that potential buyers will conduct their own evaluations to determine suitability for their applications. Local food regulations must always be consulted regarding specific applications and required claims, as legislation may vary from country to country.

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