Lyfe®

Our portfolio includes yeast extracts, yeast-based flavors, and autolyzed yeast, which, like seasonings, enhance and balance the flavors in food products. We also offer an organic option under the Bio-Lyfe® brand.

Discover Our Yeast Extract Families

At the heart of flavor innovation, our yeast extract products are organized into five distinct families, each designed to enhance the taste and functionality of your food applications. Whether you’re aiming for subtle flavor enhancement or bold, savory profiles, our yeast extracts provide tailored solutions to meet your needs.

Bio-Lyfe® is an organic yeast extract made from primary-grown Saccharomyces cerevisiae. It appears as a light to beige powder and serves as an efficient flavor enhancer. Produced according to EU organic manufacturing standards, Bio-Lyfe® is ideal for adding or enhancing flavor in low-salt soups, sauces, spice mixes, and prepared meals.
Prime-Lyfe® yeast extracts are light in color, promoting mild savory tastes and rounding off flavor profiles. Their versatility allows them to be used in broths, bouillons, soups, sauces, and spice blends, creating savory flavor bases and enhancing meaty or vegetable flavors. They are also suitable for non-savory, creamy applications when used in low concentrations.
High-Lyfe® is a family of yeast extracts naturally rich in nucleotides and other savory-active molecules, such as glutathione. These components contribute directly to umami and kokumi taste perception, making High-Lyfe® a key building block in our portfolio for delivering deep, rounded, and lingering savory flavor profiles.
Intense-Lyfe® yeast extracts provide robust flavor bases with roasted, meaty profiles and caramelized notes, contributing to a stronger savory perception. These extracts may impart a dark color.

Savor-Lyfe® yeast extracts and yeast-based flavoring* enhance specific flavors and complement cooked notes in various savory foods. They are ideal for foods that require roasted notes, such as roasted beef or chicken, and can be used in combination with other yeast extracts across a wide range of applications.

*For Natural flavoring Claims contact the Regulatory Dept.

Whole-Lyfe® products are derived from primary and/or whole cell brewer’s yeasts. These autolysates improve savory flavor, texture, and mouthfeel in food products. Whole-Lyfe® ingredients are cost-effective and beneficial for enhancing savory notes and texture, particularly in low-sodium meat processing.

Discover inspiration in our Applied R&D recipes, showcasing the Lyfe® product range:

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2025 IFE vegan cheese block
Discover this rich, savory taste of our plant-based cheese alternative. Enhanced with the umami and long-lasting taste of Savor-Lyfe® CA, this cheese offers a delightful culinary experience. Plus, with Engevita® HiPRO Beyond, it has a higher protein concentration, making it a nutritious choice for any meal.
2025 IFE vegan chicken broth
Savor-Lyfe® CI is a vegan chicken flavor that can boost your applications with characteristic white meat notes. It can recreate the full complexity of chicken broth in five minutes without animal-derived ingredients.
2026 CFIA Roasted Chickn’t Seasoning – Flavor Pyramid
A savory blend meticulously crafted to bring the comforting, herb-infused flavors of roasted chicken to any snack. This seasoning combines the sweetness of dextrose with the savory depth of onion, garlic, and rosemary. The inclusion of Toravita® 001 enhances the salt perception and accentuates the overall flavor profile, while Toravita® 054 augments flavors and creates a lingeringsensation. Savor-Lyfe® CI imparts a rich, vegan, and natural yeast-based chickenflavor. A hint of sage adds an aromatic touch, balanced by the tang of citric acid. Perfect for adding a homestyle roasted chicken twist to your favorite snacks.
2026 Flavour Talk Elevate Tomato Soup with High-Lyfe® 605 A
High-Lyfe® 605 A yeast extract enriches savory applications like tomato soup by delivering an elevated kokumi sensation that deepens flavour and enhances overall eating quality. It builds a smooth, full-bodied mouthfeel, adding satisfying richness and continuity throughout each sip. This clean-label yeast extract harmonizes the bright acidity of tomato, rounds out herbal and savory notes, and contributes layered complexity that lingers pleasantly. The result is a refined, flavourful soup with a luxurious depth and long-lasting savory satisfaction—achieved without altering the core recipe.
2026 Flavour Talk Roasted Chickn’t Seasoning – Flavor Pyramid
A savory blend meticulously crafted to bring the comforting, herb-infused flavors of roasted chicken to any snack. This seasoning combines the sweetness of dextrose with the savory depth of onion, garlic, and rosemary. The inclusion of Toravita® 001 enhances the salt perception and accentuates the overall flavor profile, while Toravita® 054 augments flavors and creates a lingering sensation. Savor-Lyfe® CI imparts a rich, vegan, and natural yeast-based chicken flavor. A hint of sage adds an aromatic touch, balanced by the tang of citric acid. Perfect for adding a homestyle roasted chicken twist to your favorite snacks.
2026 Flavour Talk Savor-Lyfe® “Fish” – Prototype Fish Flavoring
Clean, bold, and naturally oceanic— Savor-Lyfe® “Fish” delivers an authentic crustacean-inspired flavor experience. Crafted from yeast-based components and other natural flavors, it provides a rich, savory seafood profile while remaining fully plant-based and allergen-friendly. Savor-Lyfe® “Fish” brings deep umami, subtle marine notes, and the characteristic sweet–salty complexity associated with crustacean flavors. When applied to chips with a simple addition of salt, it creates a surprisingly robust seafood impression— clean, aromatic, and naturally rounded. This vegan, label-friendly solution delivers seafood character without animal-derived ingredients. Ideal for snack concepts, plant-based seafood alternatives, and applications where an authentic fish or shellfish note is desired.
2026 Flavour Talk Strawberry yogurt drink with Kokumi Boost
High-Lyfe® 605 A can elevate creamy and sweet applications, such as yogurt drinks, by introducing a rich, complex kokumi sensation. It enhances mouthfeel and creaminess, creating a full-bodied texture that is ideal for building back richness in low-fat formulations. This clean-label ingredient also amplifies existing fruit and sweet notes, rounds out the overall flavor profile by harmonizing tartness, and provides a long-lasting, satisfying finish. The result is a premium beverage with the indulgent taste and texture of a full-fat product.
2026 IFE Dairy Free Cheese Onion Seasoning – Flavor Pyramid
A bold, creamy, and savory seasoning crafted to deliver the classic comfort of cheese & onion—fully vegan and irresistibly flavorful. This blend balances gentle sweetness with a savory backbone of onion and garlic, creating the familiar warmth of a traditional cheese-onion profile. The inclusion of Toravita® 001 enhances the salt perception and accentuates the overall flavor profile, while Toravita® 054 augments flavors and creates a lingering sensation. Savor-Lyfe® CA drives the creamy, authentic cheese character, bringing depth and richness without dairy. A touch of citric acid provides a subtle tang that sharpens the cheese impression, complemented by a hint of butter flavor for a round, indulgent mouthfeel.
2026 RCA Vegan Green Chili
This recipe features a bold and authentic flavor. Made with fire-roasted peppers and a blend of tomatoes, onions, and spices, it brings the perfect balance of warmth and depth without overpowering heat. Exter Savourex PJ004PK Juicy Meat and Savor-Lyfe® CI gives the authentic pork and boiled chicken profile, while Lake States® Type N, Toravita® 054, Toravita® 001 contribute to a rich, salivating base, and finally High-Lyfe® 605 A gives the long-lasting fatty perception. Engevita® HiPRO Beyond also boosts the protein content in this hearty warm dish.
“Veganaise” egg-free mayonnaise
Yeast extracts are useful to improve the taste profile of sauces. For example, in this simple preparation, High-Lyfe® 530 A helps to round the flavor with enhancing salt perception and intensity, while reducing excess acidity.

The information about our product line has been compiled to the best of our knowledge. Our products are sold with the understanding that prospective purchasers will conduct their own evaluations to determine suitability for their applications. Local food regulations should always be consulted regarding specific applications and necessary declarations, as legislation may vary by country. Geographical restrictions may apply due to local distribution agreements.

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