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Vegetables Hushpuppies
Delicious vegan patties made with the perfect combination of inactive yeast and yeast extract that accentuate the flavor of vegetables and bring suitable binding properties to this delicate recipe.
Lake States®
Primary grown, dried whole cell torula inactive yeast, delivering superb flavor carrier properties in different food applications, with distinctive savory notes and superior texture enhancement.
The selected substrates and the metabolism of Torula yeast compared to Saccharomyces cerevisiae, impart a unique to the Lake States® portfolio a unique meaty & savory profile, interesting for snacks and spice blends, meat products as well as meat-free alternatives, savory spreads, and many other food preparations.
PRODUCT LINE
Lake States® Type N is a primary-grown, whole-cell Torula yeast Non-GMO Project Verified designed to deliver rich umami flavor, enhanced mouthfeel, and functional benefits in a wide range of savory applications. With its high protein content (~50% dry weight), essential amino acids, B-vitamins, and minerals, Type N is a label-friendly ingredient that combines nutrition and taste.
What Makes Type N Unique?
- Distinct Flavor Profile
- Versatile Applications
- Functional Benefits
- Clean & Certified
Use Lake States® Type N at low dosages (<1%) in seasonings for impactful flavor complexity and cost efficiency.
Lake States® Type R is a dried Torula yeast designed to carry and refine savory/umami profiles across seasonings, soups, rich sauces, ready meals, snack dips, and more—delivering strong performance and cost‑in‑use efficiency across diverse applications.
Made in the USA and eligible for duty‑free trade under USMCA, it combines functionality and convenience for formulators who need consistent results.
What makes Type R stand out?
- Savory polish without overpowering
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Excellent flavor carrying & modification
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Performance in premium sauces
From plant‑based blends to indulgent sauces, Lake States® Type R delivers refined savory impact and reliable functionality—ideal for brands seeking taste elevation with a label‑friendly yeast ingredient.
Discover inspiration in our Applied R&D recipes, showcasing the Lake States® line
The information about our product line has been compiled to the best of our knowledge. Our products are sold with the understanding that prospective purchasers will conduct their own evaluations to determine suitability for their applications. Local food regulations should always be consulted regarding specific applications and necessary declarations, as legislation may vary by country.
Commitment to Transparency: Lake States Non-GMO Verified Product
We recognize the growing consumer demand for transparency, sustainability, and food safety. The non-GMO verification program reflect our dedication to meeting these expectations while maintaining the highest standards of quality and taste in our savory product portfolio.
Through meticulous sourcing, rigorous testing, and compliance with globally recognized certification standards, we ensure that our non-GMO verified products deliver not only exceptional flavor but also the trust and peace of mind that customers value. From clean-label solutions to traceable supply chains, we are proud to support our partners in creating products that align with today's most important food trends.