LBI Savory Ingredients attends IFFA exhibition, one of the most relevant International trade fair of the meat industry. Sharing the booth with Lallemand Specialty Cultures colleagues, the Savory team will welcome visitors looking for clean label, additive free and natural solutions for processed meat.
May 4 to 9, 2019
Location:Messe Frankfurt, Ludwig-Erhard-Anlage 1 / 60327 Frankfurt a. M.(Germany)
May 7 to 9, 2019
LBI invites you to meet us at Stand D34 at Vitafoods Europe. Join us to talk about how our sustainable, whole food, natural Engevita® and Lalmin® yeast and Gastro-AD® gut health ingredients can provide nutritional benefits for your food and health products.
Location:Palexpo, Geneva, Switzerland
Lallemand Savory Ingredients and Fermentation Ingredients Seminar
May 15 to 16, 2019
Lallemand is deeply connected to Montreal, as the company was founded there at the end of 19th Century by Fred Lallemand (L’Allemand) a young immigrant from Alsace. Montreal hosts the plant of Prefontaine, built in 1915, as well as other Yeast and Bacteria production plant.Lallemand Yeast Process Research Laboratory is also located in Montreal, at BRI (Biotechnology Research […]
LBI Savory Ingredients @ Snackex
June 27 to 28, 2019
Savory Ingredients will be present with a booth at Snackex Exhibition, presenting innovation for snacks and flavors. Stay tuned and visit us
Location:Barcelona - Snackex
SIMB Annual Meeting and Exhibit (Society for Industrial Microbiology and Biotechnology)
July 21 to 24, 2019
Lallemand Bio-Ingredients will attend the 70th SIMB at Marriott Wardman Park, Washington, DC. Join us and learn more about our yeast based solutions to optimize bioprocesses and increase fermentation yields.
July 25 to 28, 2019
LBI invites you to join us at Bio Taiwan 2019, one of the largest biotech events in Asia. We look forward to meeting you at the show to tell you about our natural Engevita® and Lalmin® yeast supplement ingredients and Gastro-AD® for natural heartburn/digestive support.