|
|
|
Vegan Cheesy Salsa
The following food application demonstrates the flavor performance of LALLEMAND BIO-INGREDIENTS Lyfe™ 2122 and LBI 2533 in this vegan cheesy salsa.
| Ingredients |
|
| Tomatoes, canned |
47.75 |
| Water |
35.90 |
| LALLEMAND BIO-INGREDIENTS Lyfe™ 2122 |
4.80 |
| Wheat flour |
3.20 |
| Salt |
1.12 |
| Olive oil |
3.20 |
| Modified corn starch |
1.40 |
| LALLEMAND BIO-INGREDIENTS LBI 2533 |
0.85 |
| Jalapeños |
0.74 |
| Paprika |
0.45 |
| Turmeric |
0.37 |
| Cumin |
0.16 |
| Black pepper |
0.024 |
| Garlic powder |
0.020 |
| Cayenne |
0.016 |
The addition of this nutritional yeast will contribute to enhance the nutritional value of this formula:
|
|
|
|
