Mushroom & Chick Pea Burgers

The following food application demonstrates a way to incorporate the nutritional yeast Lyfe ™ Végé Regime in a vegan alternative to burgers.

Ingredients
%

Chick peas, cooked

43.39
Mushrooms, fresh
28.38
Potatoes, cooked
13.75
Onion, finely chopped and sautéed
8.25
Lallemand Lyfe™ Végé Regime yeast flakes
1.88
Vegetable oil
1.68
Parsley, fresh
0.93
Garlic, fresh
0.65
Salt
0.62
Worcestershire sauce
0.33
Marjoram
0.09
Black pepper, ground
0.05
Cayenne
0.01

A portion of 210g of this dish contains almost 5 micrograms of vitamin B 12 , an amount which corresponds to 83% of the American recommended daily intake.

 

 

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