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Nutritional French Crèpes
The following food application demonstrates the use of LALLEMAND BIO-INGREDIENT
Lyfe™ Vege Regime in French type
pancakes.
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Ingredients
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| Milk |
58.28
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| Flour |
17.48
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| Egg, whole |
13.98
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| Butter |
5.83
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| LALLEMAND BIO-INGREDIENT Lyfe™ Vége
Regime |
2.91
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| Sugar |
1.17
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| Salt |
0.35
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A portion of two thin pancakes contributes to nutritional content in vitamin B,
including vitamin B 12 and folic acid, in protein and in zinc.
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